Mrs Bridges Gift Pack 7 Days of Preserves & Marmalades

 Raspberry & Redcurrant Preserve 42g

Sugar, Raspberries (35%), Redcurrants (10%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid.

Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g

Strawberry Preserve with Champagne 42g

Sugar, Strawberries, Champagne (0.7%), Gelling Agent; Fruit Pectin,  Marc de Champagne (0.3%), Acidity Regulator: Citric Acid.

Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g

Orange Marmalade with Ginger 42g

Sugar, Oranges (32%), Stem Ginger (3%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid.

Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g

Fine Cut Orange Marmalade 42g

Sugar, Oranges, Orange Juice (from concentrate), Lemon Juice (from concentrate),  Gelling Agent: Fruit Pectin, Orange Oil, Acidity Regulator: Citric Acid.

Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g

Celebration Marmalade with Champagne 42g

Sugar, Oranges, Lemon Juice (from concentrate), Champagne (0.7%),  Gelling Agent: Fruit Pectin, Marc de Champagne (0.3%), Acidity Regulator: Citric Acid.

Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g

Lemon Curd 42g

Sugar, Whole EGG (pasteurised), Butter (MILK), Lemon Juice (from concentrate) (4%), Modified Maize Starch, Gelling Agent: Fruit Pectin, Lemon Oil, Acidity Regulator: Citric Acid, Emulsifier: E475.

Scottish Blackcurrant Preserve 42g

Sugar, Blackcurrants, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid.

Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g.

Pickup available at 206 Toa Payoh North #01-1221 Singapore 310206

Usually ready in 24 hours

Free shipping for orders over $100. A $10 delivery fee applies for orders under $100.