Philips Crabmeat Claw
- Pasteurization process increases shelf life to 18 months under proper refrigeration
- Fully cooked, hand-picked, wild caught, and virtually shell-free
- Consistent year-round supply harvested from the tropical waters of Southeast Asia
Phillips has a history of leadership in seafood sustainability and is committed to environmental impact initiatives within the seafood industry. Steve Phillips is leading the way in crab sustainability and his vision for a sustainable Blue Swimming Crab resource continues to move forward.
Ingredients: Crab meat, Sodium Acid Pyrophosphates (SAPP) added to prevent the formation of Struvite Crystals.
Instructions: Phillips Crab Meat is fully cooked and ready to eat straight from the container.
Pickup available at 206 Toa Payoh North #01-1221 Singapore 310206
Usually ready in 24 hours
Free shipping for orders over $100. A $10 delivery fee applies for orders under $100.