Meats & Seafood
Carefully curated selections that puts higher quality and tasty meats on your table.
Hokkaido Scallop Roe-Off (Frozen)
- Regular
- $38.00
- Sale
- $38.00
- Regular
-
- Unit Price
- per
Cote de boeuf
- Regular
- $138.00
- Sale
- $138.00
- Regular
-
- Unit Price
- per
Honey Garlic Chicken Breast
- Regular
- $5.60
- Sale
- $5.60
- Regular
-
- Unit Price
- per
Hokkaido Pork Jowl Pre-slice
- Regular
- $18.50
- Sale
- $18.50
- Regular
-
- Unit Price
- per
Cajun Chicken Leg Boneless (320g)
- Regular
- $7.20
- Sale
- $7.20
- Regular
-
- Unit Price
- per
Hickory Honey Chicken Leg Boneless
- Regular
- $6.50
- Sale
- $6.50
- Regular
-
- Unit Price
- per
Summer's Dream Chicken Leg Boneless
- Regular
- $6.50
- Sale
- $6.50
- Regular
-
- Unit Price
- per