Frozen Wild Caught Sockeye Smoked Salmon Presliced

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This Smoked Salmon is caught in the wild, in its natural environment. The salmon comes from the Northeast part of the Pacific Ocean and is smoked on oak-and beechwood to enhance its delicate flavour with a lightly smoky taste.

The salmon gets its distinct deep red color by eating shrimps and crayfish, which remains throughout the smoking process. Therefore, it is a real eye-catcher on your plate, and it will turn every meal into a special occasion. Delicious on its own, but also a real treat in a salad or on a cracker!

Net Weight: 100gm.

Pickup available at 206 Toa Payoh North #01-1221 Singapore 310206

Usually ready in 24 hours

Free shipping for orders over $100. A $10 delivery fee applies for orders under $100.

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