Frozen Wild Caught Sockeye Smoked Salmon Presliced
This Smoked Salmon is caught in the wild, in its natural environment. The salmon comes from the Northeast part of the Pacific Ocean and is smoked on oak-and beechwood to enhance its delicate flavour with a lightly smoky taste.
The salmon gets its distinct deep red color by eating shrimps and crayfish, which remains throughout the smoking process. Therefore, it is a real eye-catcher on your plate, and it will turn every meal into a special occasion. Delicious on its own, but also a real treat in a salad or on a cracker!
Net Weight: 100gm.
Pickup available at 206 Toa Payoh North #01-1221 Singapore 310206
Usually ready in 24 hours
Free shipping for orders over $100. A $10 delivery fee applies for orders under $100.