Chateau Cantermerle Haut Medoc 2015
Tasting notes: Impressive richness and clarity of red and dark berries. Lightly spiced-pastry aromas, too. The palate has a very crisp, polished and groomed tannin texture, as well as super fresh flavors that carry long. Great wine. James Suckling 95pts
Food pairing: classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. Perfect match with Asian dishes, hearty fish courses like tuna, mushrooms and pasta as well as cheese.
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