Smoked Northumberland

The rich creamy cows' milk cheeses are cold oak smoked to impart a rich smokey flavour that compliments the creaminess of the curds.

MILK: Cow

TREATMENT: Pasteurised, Vegetarian

CHEESE TYPE: Semi-Hard, Smoked

COUNTRY: UK

REGION: Northumberland

Weight per portion is 150g.

Pickup available at 206 Toa Payoh North #01-1221 Singapore 310206

Usually ready in 24 hours

Free shipping for orders over $100. A $10 delivery fee applies for orders under $100.